The Encosta da Capela grapes are grown on our own farm. Coming from old vines, in a single cordon, 1.60m high, cultivated in small terraced plots on west-facing slopes. The terrain is sandy with the presence of granite underground. The altitude varies between 150 and 250 meters in S. Paio – Melgaço.
Grapes from the Alvarinho variety, manually selected for a light pressing of the whole grape. After 48 hours of decanting, the fermentation process begins at controlled temperatures. After thinning, it remains in stainless steel until bottling.
On the nose - aromatic. In the mouth it is full-bodied, enveloping and soft. Freshness is felt with a long and generous finish with the characteristic flavor of the variety.
This wine was distinguished in the "White Wines without Aging" category, achieving 91 points out of a possible 100 and thus obtaining an "Arribe de ORO" in the VINDOURO 2020 awards (the best wines from Portugal and Spain).
100% Alvarinho
Citric yellow wine.
Aromatic.
Feel fresh with a long and generous finish to the characteristic flavor of the variety..
16/17ºC
Excellent as an aperitif, as well as accompanying fish and seafood dishes.
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